Aunt Jody's Zucchini Bread

3 eggs

1 c. oil

2 c. sugar

2 c. grated zucchini

3 c. flour

1 tsp. baking soda

1/4 tsp.baking powder

1/2 tsp. nutmeg

1/2 tsp. cloves

1 c. nuts

3 tsp. vanilla

3 tsp. cinnamon

Beat eggs until light and fluffy. Add oil, sugar, squash, and vanilla. Mix lightly, but well. Add dry ingredients, mix until well blended. Fold in nuts. bake in greased and floured pans. Bake 60 minutes at 350 F.