2 cups quick oats
1 cup crispy rice cereal (like Rice Krispies)
1 cup creamy peanut butter
1 cup ground flaxseed
1 cup mini chocolate chips
2/3 cup honey or agave nectar
2 teaspoons pure vanilla extract
2 tablespoons coconut oil
Combine all the ingredients together in a large bowl, mixing gently so the crispy rice cereal doesn't get crushed. Mix until well-combined.
Using a cookie scoop (or roll small amounts in your hands), drop rounded tablespoonful-sized portions onto a parchment or wax paper lined cooking sheeet. I used my cookie scoop and then rolled the scooped portion out between my palms.
Refrigerate for 1-2 hours. At this point you can serve them or combine the chilled granola bites in a large container or bags to freeze or refrigerate. They will stay fresh in the refrigerator for up to a week or for a few months in the freezer.
(Source: https://www.melskitchencafe.com/no-bake-healthy-granola-bites/)
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