The Best Fluffy Pancakes

 

• 2 cups all purpose flour
• 1/4 cup granulated sugar
• 4 teaspoons baking powder
• 1/4 teaspoon baking soda
• 1/2 teaspoon salt
• 1 3/4 cups milk
• 1/4 cup butter
• 2 teaspoons pure vanilla extract
• 1 large egg

• Combine together the flour, sugar, baking powder, baking soda and salt in a large-sized bowl. Make a well in the center and add the milk, slightly cooled melted butter, vanilla and egg.
• Whisk the wet ingredients together first before slowly folding them into the dry ingredients. Mix together until smooth.
• Heat a nonstick pan or griddle over low-medium heat . Pour ¼ cup of batter onto the pan.
• When the underside is golden and bubbles begin to appear on the surface, flip with a spatula and cook until golden. 

(Source: https://cafedelites.com/best-fluffy-pancakes/#recipe)